Canapés on arrival

Starters

Grilled Snapper

Ratatouille Salad / Tomato Coulis

Risotto

Pea and Mint / Parmesan Crisp

Mains

Duck Breast

Rosti Potato/ Shallots/Red Wine Reduction

Seabass

Herb Mash / Mango Salsa / Hazelnut 

Desserts

Banana Crepe

Natural Yoghurt/Lemon Syrup

Sticky Toffee

Caramel Sauce / Vanilla Ice Cream